Upcoming Events

Trivia

Come join us, Thursday April 1st at the Distillery for trivia night.

Start time is 7:00pm and likely to end at 8:30pm

We will have a special drink menu including cocktails, local craft beers and local wine selections.

We will be partnering with Wally’s too so you can order food TO GO and enjoy it in the distillery.

There are prizes for 1st, 2nd & 3rd place and giveaways during the event

Live Music

Friday, April 2nd back by popular demand is Pat Pederson and his acoustic guitar. His music and voice will bring back memories and having you singing along by the end of the night.

Music runs from 6:30-8:30

Spring Cake Cocktail Class with Allison

April 18th

🌸 Stir Up Your Spring: A Spring Cake-Inspired Mixology Experience

Forget the standard tea party. This year, trade the floral dress for a shaker and a splash of pure indulgence.

Join us for "Crumbs & Cocktails," an exclusive, hands-on masterclass designed specifically for those who love their dessert with a proof. Whether you’re celebrating a birthday or just a sunny weekend, we’re providing the perfect ingredients for an unforgettable, flavor-filled day.

🍸 What’s on the Menu?

Under the guidance of our expert lead mixologist, you will craft three signature "Cake-Tail" creations:

  • The Carrot Cake Sparkler: A spiced bourbon base with homemade syrups.  The rest is a surprise; but you can imagine bitters, foam, cream and a hint of cream cheese frosting.

  • The Pineapple Upside Down  Zinger: Our bright, zesty citrus vodka featuring a beautiful pineapple infusion and sweet vanilla thrown in via a way we’ve not done before.

  • The London Fog Sponge: A luscious, earl grey and lavender infusion , featuring our lavender vodka and original gin.  It is an art to combine and infuse these flavors to create a delicate creamy sweet cocktail. 

    ✨ The Experience Includes:

  • Artisan Pairings: A curated selection of bite-sized, savory canapés to complement every flavor note of your cocktail journey.

  • Recipe Cards: Take-home guides so you can recreate the liquid dessert magic for your next garden party.

  • Atmosphere: Upbeat spring music, warm light, great people and lots of laughs

  • See our on-line store for more details and ticket purchase.

Spring Dinner & Cocktail Event with Chef Ace Champion

Two dates offered: April 13th & 14th (14th is sold out)

Get ready for a night of culinary pyrotechnics as we team up with the one and only Chef Ace Champion! We’re handing him the keys to the Old Station 31 Spirits cabinet, and the results are nothing short of legendary.

On the menu:

🥩 Bourbon-Braised Beef – Slow-cooked to perfection using our signature spirit.

🍓 Strawberry Cream Pie – Drizzled in a rich, Old Station 31 bourbon-chocolate sauce. 🍸 Bespoke Pairings – We’ve crafted custom cocktails designed to make every bite pop.

Don’t miss this chance to taste what happens when Wisconsin’s finest spirits meet a master chef’s kitchen.

Special Offer
10% off any bottle purchase(s) or gift box purchases the night of the event

  • See our on-line store for more details and ticket purchase.